Put acorns to use with this nutty basket. Hot-glue acorns (with and without caps) to a woven basket. When dry, line the basket with plastic or foil, and place florist's foam inside. Add five or six not-too-ripe pears using shish kebab spears to keep them in place. (Unripened pears generally keep for a week or more.) Fill with bold dahlia blooms and sprigs of crabapple, bittersweet, mountain ash berries, or any other fall foliage.