Lots of Christmas recipes call for toasted nuts. Toasting brings out the fragrant oils and enhances the flavor of the nuts. Place nuts in a single layer on a baking sheet. Bake in a 350 degree oven for 5 to 10 minutes or until they are golden brown. Be sure to shake the pan once during cooking and check frequently to be sure the nuts do not burn. Enjoy!
Saturday, December 11, 2010
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